Hummusapien - Well HELLO there! I'm Alexis Joseph, a registered dietitian, restaurateur and mama. Welcome to Hummusapien, a healthy food blog brimming with nourishing (always delish!) recipes plus inspiration to help you live your most joyful, balanced life.

 
Aug 16, 2022 · Fold in sliced banana. Spoon mixture into prepared pan and use a rubber spatula to smooth the top. Place in freezer and freeze for about 3 hours, or until set. Once frozen, slice into 8-10 bars. Let bars sit for 5 minutes at room temperature before serving, if desired. Store in the freezer. . When will taylor swift go on tour again

No Bake Chocolate Chip Cookies are the best easy snack or dessert! Made with pantry staples like oats, peanut butter, and maple syrup--no eggs, milk, or butter. Whip up a batch in under 10 minutes for a healthy treat kids and adults alike will love! Vegan and gluten free, plus over 4g protein each.Dec 15, 2014 · Spray crockpot with cooking spray or coconut oil. Add all ingredients except vanilla extract to crockpot, stirring to combine. Cook on high for 2 ½ hours or low for about 7 hours. Stir in vanilla and serve. Here you'll find dietitian-approved vegan recipes for breakfast, lunch and dinner packed with plant power! Get ready for veggies galore. You'll see plenty of vegan modification options on my recipes, too. Readers can't get enough of my famous vegan lasagna, vegan buddha bowls, flourless vegan brownies, vegan mac n cheese, and vegan buffalo ... In a medium mixing bowl, stir together pumpkin, molasses, coconut sugar, and vanilla. Stir in flax mixture. In a large bowl, stir together almond flour, oat flour, oats, salt, baking soda, pumpkin pie spice, and cinnamon. Pour wet into dry and mix until just combined. Drop large spoonfuls of dough onto pan to form 12 large cookies.Preheat oven to 350F and grease an 8-inch square baking dish. Line pan with parchment paper going both ways. Place cookies in bowl of food processor and pulse until it forms fine crumbs. Add solid coconut oil and process again for …Instructions. Line an 8x8 inch square baking dish with parchment paper going both ways. Place oat flour, protein powder, salt, and baking soda in a large mixing bowl, stirring to combine. Add maple syrup, cashew butter, almond milk, and vanilla. Stir until you have a ball of "dough."I transitioned Hummusapien from a clean eating approach to intuitive eating in 2016 when I realized I was perpetuating orthorexia with my content and it all started with the post I Have Been Changed For Good. I then wrote How I Became The Eater I Want to Be and How Eating Intuitively Helped me Live More Intuitively. If you’re …Preheat oven to 400F. Pierce a sweet potato (or a few) several times with a fork. Place on a baking sheet lined with foil. Bake for 45 minutes to an hour, or until very fork tender. Allow potato to cool. Peel and use per the recipe.Preheat oven to 400F. Line a a large baking sheet with foil (foil helps with crispiness) or spray a 9x13 inch baking dish with cooking spray. Melt butter in a small bowl covered in the microwave or over low heat on the stove. Make sure cod is patted dry with paper towels. Add to sheet pan or baking dish in an even layer.No Bake Chocolate Chip Cookies are the best easy snack or dessert! Made with pantry staples like oats, peanut butter, and maple syrup--no eggs, milk, or butter. Whip up a batch in under 10 minutes for a healthy treat kids and adults alike will love! Vegan and gluten free, plus over 4g protein each.Instructions. Preheat the oven to 425 degrees Fahrenheit and grease a muffin tin with cooking spray. In a large mixing bowl, stir together flour, sugar, baking powder, and salt. In a medium bowl or liquid measuring cup, whisk together yogurt, oil, orange juice, vanilla, and eggs. Stir in orange zest.Baked mac and cheese: Pour mac and cheese into baking dish of your choice sprayed with cooking spray. Whisk together ½ cup panko bread crumbs with 1 tbsp melted vegan butter and sprinkle onto mac. Bake at 375F for 10 minutes, until golden and crispy. Classic: Omit the green veggies and serve it straight up!with More Information. “All happiness depends on a leisurely breakfast.” dietitian, blogger, & co-founder @alchemy_juice [email protected] 14, 2020 · Published May 14, 2020 · Modified Feb 15, 2022 · by Alexis Joseph · 2 Comments. The top 10 Hummusapien dinner recipes we make most! From tacos to curry, these are our favorite easy and healthy meals that make great leftovers. We all got 'em---those dependable meals that we can go back to again and again, knowing they'll never fail us when ... Instructions. Crumble pressed tofu into a large mixing bowl. Add hummus, nutritional yeast, garlic powder, and salt. Use your hands to combine mixture until it's smooth and uniform. (To make a super smooth and creamy ricotta, you can place all ingredients in a food processor with S-blade and blend until smooth.)Add garlic and broccoli and cook for another 5 minutes. Add water, salt and pepper. Bring to a boil and simmer for 15 minutes. Blend water and drained cashews in blender until smooth. Stir into soup. Puree mixture with an immersion blender. Season to taste with salt, pepper, and lemon juice and devour!Once hot, add onion and poblano peppers. Sauté for 5-7 minutes, or until softened, stirring often. Add garlic, coriander, chili powder, and cumin and sauté for another 30 seconds. Add nutritional yeast, broth, tomatoes, and beans and bring to a boil. Once boiling, reduce heat to low and simmer, covered, for 20 minutes.Instructions. Place cashews in a bowl of warm water for at least 30 minutes or overnight. Preheat oven to 375F. Spray an 8x8in baking dish with cooking spray. Add to the bowl of a large food processor the steamed cauliflower, cashews, chickpeas, hot sauce, water, lemon juice, nutritional yeast, onion powder, and garlic powder.How to make (step by step) In the bowl of a stand mixer, cream together butter and sugar until light and fluffy. Add vanilla and egg, beating until combined. Add almond flour, coconut flour, cinnamon, salt, baking soda, and cream of tartar. Beat until a fluffy dough forms.I'm Alexis Joseph, a registered dietitian, restaurateur and mama. Welcome to Hummusapien, a healthy food blog brimming with nourishing (always delish!) recipes plus inspiration to help you live your most joyful, balanced life. Grab a super hot cup o' joe and let's get cooking.Explore global cancer data and insights. Lung cancer remains the most commonly diagnosed cancer and the leading cause of cancer death worldwide because of inadequate tobacco contro...Preheat oven to 375F and grease an 8x8 inch baking dish with cooking spray. Add oats, baking powder, pumpkin pie spice, and salt to a large mixing bowl. Whisk until combined. Add pumpkin, milk, peanut butter, eggs, honey or maple syrup, and vanilla. Whisk until very well combined.Instructions. Heat oil in a large skillet or dutch oven over medium heat. Once hot, add onion and sauté for 5 minutes. Add garlic and ginger to pan and sauté for another 3 minutes. Add carrots, bell pepper, broccoli, and snap peas and sauté for another 5-7 minutes, or until veggies are tender.Secured credit cards can be perfect for building credit. But there will come a time when you're ready to move on. Here's how to close your card. Calculators Helpful Guides Compare ...Preheat oven to 375F. Spray muffin tin with cooking spray. Place bananas in a large mixing bowl. Mash with a fork. Add milk, nut butter, lemon juice and zest, and vanilla. Whisk until well-combined. Add oats, chia seeds, sugar, baking powder and salt, stirring to combine. Spoon batter evenly into muffin tin.See full list on hummusapien.com Sound Ventures, led by Ashton Kutcher, Guy Oseary and Effie Epstein, announced a new $240 million AI fund. Sound Ventures, the eight-year-old, Beverly Hills, California-based ventu...In a large mixing bowl with a hand mixer or in the bowl of a stand mixer, cream together peanut butter, butter and sugar until light and fluffy, about 2 minutes. Add egg and vanilla and beat just until combined. Add the flour, graham cracker crumbs, baking soda (and optional salt). Beat until a smooth dough is …In a large mixing bowl with a hand mixer or in the bowl of a stand mixer, cream together peanut butter, butter and sugar until light and fluffy, about 2 minutes. Add egg and vanilla and beat just until combined. Add the flour, graham cracker crumbs, baking soda (and optional salt). Beat until a smooth dough is …Once hot, add broccoli and carrot. Cook for 8-10 minutes. Add peanut sauce ingredients to a medium bowl. Whisk until smooth. It will taste salty, but it will get diluted in the pasta. Once veggies are cooked, remove pan from heat. Add noodles to pan followed by peanut sauce. Use tongs to toss everything together.with More Information. “All happiness depends on a leisurely breakfast.” dietitian, blogger, & co-founder @alchemy_juice [email protected] cashews, garlic and broth in a glass liquid measuring cup or bowl. Microwave for 1 minute. (Alternatively, you can warm in a small pot over the stove.) Add tomatoes and their juices, cashews, broth, garlic and salt to a high-speed blender. Blend until very smooth and creamy. Taste and adjust seasoning if needed.Aug 2, 2016 · Number 2: Make at least two salads ahead of time to have throughout the week for lunch. More details below. My rule is to include a fruit or veggie and every meal and snack and this makes it fool-proof! Number 3: Prep at least two snack options, even if that means pre-portioning nuts or baking whole grain muffins. Hummusapien is a full-time job (not to mention my creative outlet) so I put in ample time evenings and weekends to keep it alive and well. Cording: ...How to make. Blend the wet ingredients (sweet potato, dates, egg, peanut butter, and vanilla) in a food processor until very smooth. Add the cocoa powder, flour, baking soda and salt. Mix until just combined. Fold in chocolate chips and walnuts. Dump the batter into a lined pan, top with walnuts, and bake for 30 minutes.Instructions. Line an 8×8 inch square baking dish with parchment paper going both ways. Place oat flour, protein powder, matcha, and salt in a large mixing bowl, stirring to combine. Add maple syrup, cashew butter, almond …Preheat oven to 400F. Pierce a sweet potato (or a few) several times with a fork. Place on a baking sheet lined with foil. Bake for 45 minutes to an hour, or until very fork tender. Allow potato to cool. Peel and use per the recipe.There's a big problem with America's most popular Christmas gift. Gift cards are a bad present. They’re also the most asked-for gift in America. This is a paradox that hangs on two...Apr 1, 2019 · Drain cashews. Add to blender with with rest of the dressing ingredients. Blend until completely smooth and creamy. Place broccoli, grapes, almonds, red onion, and dried cranberries in a medium or large mixing bowl. Add dressing and toss thoroughly to coat. Season with salt and pepper to taste. Add garlic and broccoli and cook for another 5 minutes. Add water, salt and pepper. Bring to a boil and simmer for 15 minutes. Blend water and drained cashews in blender until smooth. Stir into soup. Puree mixture with an immersion blender. Season to taste with salt, pepper, and lemon juice and devour!Preheat oven to 350F. Grease an 8x8inch baking dish with cooking spray. Place banana in a large mixing bowl and mash with a fork. Measure out zucchini (no need to peel or squeeze out water) and add to …To prepare the dressing: In a high-speed blender, combine the seed butter, vinegar, olive oil, lemon juice, tamari, honey or maple syrup, garlic, ginger, salt, red pepper flakes, and water and blend until completely smooth. Set aside. In a large bowl, combine the lettuce, cabbage, carrots, bell pepper, and sunflower seeds.www.hummusapien.comPreheat oven to 350F. Line a large baking sheet with parchment paper, a Silipat, or spray with cooking spray. In a medium mixing bowl, stir together almond flour, coconut flour, coconut sugar, chia seeds, baking powder, baking soda, and salt. In a medium bowl, stir together yogurt, banana, lemon juice, lemon zest, …PlusCBD™'s latest product leverages CBD and THC to target anxiety and stress SAN DIEGO, Aug. 15, 2022 /PRNewswire/ -- CV Sciences, Inc. (OTCQB: CV... PlusCBD™'s latest product leve...15+ Incredible Healthy Vegan Soup Recipes. A dietitian-designed collection of the best Vegan Soup Recipes for all seasons! From creamy and comforting to brothy and tomato based, this list has all the healthy dairy-free soup recipes you need. Gluten-free options included! These soups freeze great and are …Reload page. 462 likes, 49 comments - hummusapien on July 10, 2022: "We’ve officially lived in Denver for one week and I can say without hesitation that moving here..."Homemade Vegan Lasagna with Tofu Ricotta. With hundreds of 5-star ratings, this easy Vegan Lasagna recipe really is the best ever. Life-changing hummus tofu ricotta makes it taste just like classic cheesy lasagna! Each slice packs 20g of protein. It's kid-friendly and a favorite with all eaters, vegan or not.Hummusapien. 19,481 likes · 24 talking about this. Hummusapien is a healthy and delish blog inspiring you to find joy in the kitchen!EQ/LARGE CAP VALUE INDEX PORTFOLIO CLASS K- Performance charts including intraday, historical charts and prices and keydata. Indices Commodities Currencies StocksNo Bake Chocolate Chip Cookies are the best easy snack or dessert! Made with pantry staples like oats, peanut butter, and maple syrup--no eggs, milk, or butter. Whip up a batch in under 10 minutes for a healthy treat kids and adults alike will love! Vegan and gluten free, plus over 4g protein each.EQ/LARGE CAP VALUE INDEX PORTFOLIO CLASS K- Performance charts including intraday, historical charts and prices and keydata. Indices Commodities Currencies StocksPlace date mixture, peanut butter, brown rice syrup, and vanilla in a small saucepan over medium heat. Stir until well-combined and heated through. In a large bowl, combine oats, chia seeds, and flax. Stir in wet mixture until combined. Spoon mixture into baking dish, pressing very firmly so mixture is evenly spread throughout pan.Instructions. Heat oil in a large skillet or dutch oven over medium heat. Once hot, add onion and sauté for 5 minutes. Add garlic and ginger to pan and sauté for another 3 minutes. Add carrots, bell pepper, broccoli, and snap peas and sauté for another 5-7 minutes, or until veggies are tender.Preheat oven to 400F. Place squash in an even layer on a large baking sheet lined with parchment paper. (If using frozen squash, you can use this post as a guide to roasting.) Drizzle with olive oil and season liberally with kosher salt and freshly ground black pepper. Roast for 30 minutes, flipping halfway.Number 2: Make at least two salads ahead of time to have throughout the week for lunch. More details below. My rule is to include a fruit or veggie and every meal and snack and this makes it fool-proof! Number 3: Prep at least two snack options, even if that means pre-portioning nuts or baking whole grain muffins.COLUMBIA LARGE CAP GROWTH OPPORTUNITY FUND CLASS A- Performance charts including intraday, historical charts and prices and keydata. Indices Commodities Currencies StocksOnce all the ingredients are well blended, pour into a container and freeze, covered, for at least 4-6 hours, or until frozen solid. Once frozen, remove from freezer and let ice cream soften on the counter 10-20 minutes before trying to scoop it. Once scoopable, portion into a bowl and devour! Serves 5.One of the many reasons I use chickpeas so often is because you can make so many different types of recipes with them thanks to their mild flavor and texture. In this round-up alone we have recipes like hummus, pastas, salads, cookies, smoothies, soups, pasta, muffins, tacos, and even cookie dough (!!!). Chickpeas have a creamy, smooth …In a medium mixing bowl, stir together pumpkin, molasses, coconut sugar, and vanilla. Stir in flax mixture. In a large bowl, stir together almond flour, oat flour, oats, salt, baking soda, pumpkin pie spice, and cinnamon. Pour wet into dry and mix until just combined. Drop large spoonfuls of dough onto pan to form 12 large cookies.Preheat oven to 350F. Line an 8x8 inch baking dish with parchment paper and spray with cooking spray. Shred carrots (I use shredding attachment in my food processor). Melt butter and set aside. …Jan 3, 2024 · Instructions. Preheat oven to 350F. Place walnuts and mushrooms on lined/sprayed baking sheet and bake for 10 minutes. Once done, remove from oven and leave oven on. Combine flax and water in a small bowl, stir, and set aside. Place garlic and onion in food processor and pulse a few times until chopped. Place bananas in a large bowl and mash with a fork. Make sure they measure to be 1 cup. Add grated zucchini, almond milk, vanilla extract, almond butter, maple syrup, and chia mixture, stirring to combine. Add oats, baking powder, cinnamon, salt, and add-ins of choice. Stir until just combined. Welcome to Hummusapien, a healthy food blog brimming with nourishing (always delish!) recipes plus inspiration to help you live your most joyful, balanced life. Grab a super hot cup o' joe and let's get cooking. Once hot, add broccoli and carrot. Cook for 8-10 minutes. Add peanut sauce ingredients to a medium bowl. Whisk until smooth. It will taste salty, but it will get diluted in the pasta. Once veggies are cooked, remove pan from heat. Add noodles to pan followed by peanut sauce. Use tongs to toss everything together.Preheat oven to 375F and grease an 8x8 inch baking dish with cooking spray. Add oats, baking powder, pumpkin pie spice, and salt to a large mixing bowl. Whisk until combined. Add pumpkin, milk, peanut butter, eggs, honey or maple syrup, and vanilla. Whisk until very well combined.Place date mixture, peanut butter, brown rice syrup, and vanilla in a small saucepan over medium heat. Stir until well-combined and heated through. In a large bowl, combine oats, chia seeds, and flax. Stir in wet mixture until combined. Spoon mixture into baking dish, pressing very firmly so mixture is evenly spread throughout pan.Add garlic and cook for 1 minute. Add spinach, water, dill and chickpeas. Bring to a boil over then simmer for 10 minutes. Add orzo and cook for another 8 minutes. Drain cashews and to blender with 1 cup water until very smooth and creamy. Add along with lemon, salt and pepper. Season to taste and serve!Feb 8, 2023 · Line an 8x8 inch baking dish with parchment paper. Mash banana with a fork in a large mixing bowl and measure to ensure you have ½ cup. Add peanut butter, maple syrup, egg or flax egg, and vanilla. Whisk well to combine. Add cocoa powder, baking soda, and salt if your peanut butter is unsalted. Preheat oven to 400F. Pierce a sweet potato (or a few) several times with a fork. Place on a baking sheet lined with foil. Bake for 45 minutes to an hour, or until very fork tender. Allow potato to cool. Peel and use per the recipe.Clorox Co. (CLX) hasn't formed a base yet but could be bottoming, as the pace of the decline in the shares of the maker of household products has been slowing, writes technical...Preheat oven to 350F. Grease an 8x8 inch baking dish with cooking spray. In a medium mixing bowl, whisk together oats, coconut sugar, flax seed, baking powder, salt and cinnamon. In a separate medium bowl, add banana and mash with a fork. Add milk, almond butter and vanilla and whisk until very thoroughly combined.Feb 20, 2024 · Homemade Vegan Lasagna with Tofu Ricotta. With hundreds of 5-star ratings, this easy Vegan Lasagna recipe really is the best ever. Life-changing hummus tofu ricotta makes it taste just like classic cheesy lasagna! Each slice packs 20g of protein. It's kid-friendly and a favorite with all eaters, vegan or not. Line a baking sheet with parchment paper and set aside. In a large mixing bowl, add oat flour, flax, and salt. Whisk until well-combined. Add peanut butter, maple syrup, vanilla extract and almond milk. Use a wooden spoon …hummusapien If you need something a little more comforting, there's always lasagna. The plant-based version of this carb-filled casserole gets its lasagna-ness from …Dinner: Salad, clams, mussels, fries, sweet potato fries, biscuits, coleslaw, corn on the cob, fresh lobster, blueberry pie + ice cream at Beal's Lobster Pier. I don't think I had eaten this much since Thanksgiving. Incredible. Maine to me is endless Wild Blueberry fields, pristine water, still sailboats, salty air, bright blue and forest green ...My brother's death changed me, too. Hardened me. I don't care as much what people think of me anymore. I've been through a lot, and every challenge I thought would break me turned me into a braver, stronger, and more resilient version of myself. And I …Place bananas in a large bowl and mash with a fork. Make sure they measure to be 1 cup. Add grated zucchini, almond milk, vanilla extract, almond butter, maple syrup, and chia mixture, stirring to combine. Add oats, baking powder, cinnamon, salt, and add-ins of choice. Stir until just combined.Here you'll find easy, healthy breakfast recipes that taste incredible and are dietitian-approved. Filling and tasty are the name of the game! Readers love my overnight steel cut oatmeal and vegan banana bread for make ahead or breakfast meal prep options. My toddler and I adore this 5-minute strawberry pineapple breakfast smoothie, carrot cake ...Get the most out of your Active Desktop.Hummusapien | Alexis Joseph, MS, RD, LD | Flavor-packed and fun healthy recipes from a Registered Dietitian and restaurateur. Inspiring you to eat happy! http://www ...Preheat oven to 325F. Grease an 8x8in baking dish with coconut oil or cooking spray. Heat a small saucepan over medium heat. Add blueberries, chia seeds and maple syrup. Cook for about 10 minutes, stirring often. Use a potato masher to smash blueberries for the "jam" layer. Set aside.Jan 23, 2024 · Storage. Store leftovers for up to 4 days covered in the fridge. This recipe can easily be doubled or tripled! You can freeze these, too. Simple freeze portions in a greased muffin tin. Once frozen, place portions in a freezer baggie and freeze for up to 3 months. Thaw overnight in the fridge.

Preheat oven to 400F. Place squash in an even layer on a large baking sheet lined with parchment paper. (If using frozen squash, you can use this post as a guide to roasting.) Drizzle with olive oil and season liberally with kosher salt and freshly ground black pepper. Roast for 30 minutes, flipping halfway.. Vow red chest symbols

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Allow tofu to press for 30 minutes to an hour.) While tofu presses, add coconut milk, vegetable broth, green curry paste, ginger, turmeric, salt, and coconut sugar to the slow cooker. Whisk until well combined. Add onion, bell pepper, peas, and eggplant, stirring to combine. Cook on high for 3-4 hours.Reload page. 462 likes, 49 comments - hummusapien on July 10, 2022: "We’ve officially lived in Denver for one week and I can say without hesitation that moving here..."Preheat oven to 350F. Grease an 8x8 in dish with cooking spray. In a medium mixing bowl, add almond butter, maple syrup, pumpkin and vanilla, whisking well after each addition. Add cocoa and whisk thoroughly until combined. Add flax, baking soda, and salt, whisking until very smooth. Fold in chocolate chips.Place bananas in a large bowl and mash with a fork. Make sure they measure to be 1 cup. Add grated zucchini, almond milk, vanilla extract, almond butter, maple syrup, and chia mixture, stirring to combine. Add oats, baking powder, cinnamon, salt, and add-ins of choice. Stir until just combined.Aug 16, 2022 · Fold in sliced banana. Spoon mixture into prepared pan and use a rubber spatula to smooth the top. Place in freezer and freeze for about 3 hours, or until set. Once frozen, slice into 8-10 bars. Let bars sit for 5 minutes at room temperature before serving, if desired. Store in the freezer. PlusCBD™'s latest product leverages CBD and THC to target anxiety and stress SAN DIEGO, Aug. 15, 2022 /PRNewswire/ -- CV Sciences, Inc. (OTCQB: CV... PlusCBD™'s latest product leve...Snack Recipes. I am a total snacker. We're talkin' healthy muffins, beloved Chocolate Peanut Butter Bars, energy bites, and the Best Gluten Free Banana Bread. Here you'll find sweet and savory delights to meet all your snack recipe needs! Lunch and Dinner | Soup | Salads | Dessert | Side Dishes | Drinks.Oct 3, 2022 · Preheat oven to 350F. Grease an 8x8 in dish with cooking spray. In a medium mixing bowl, add almond butter, maple syrup, pumpkin and vanilla, whisking well after each addition. Add cocoa and whisk thoroughly until combined. Add flax, baking soda, and salt, whisking until very smooth. Fold in chocolate chips. Instructions. Crumble pressed tofu into a large mixing bowl. Add hummus, nutritional yeast, garlic powder, and salt. Use your hands to combine mixture until it's smooth and uniform. (To make a super smooth and creamy ricotta, you can place all ingredients in a food processor with S-blade and blend until smooth.)Add oats, cinnamon, and salt to a medium mixing bowl. Whisk to combine. Add milk, applesauce, nut butter, maple syrup, and vanilla. Whisk to combine. Fold in add ins of choice. Pour into prepared baking dish. Bake for 40 minutes, or until bars are set and a knife comes out clean. Let cool before slicing into 9 bars.Preheat oven to 350F. Arrange walnuts on a lined baking sheet. Toast for about 10 minutes, or until golden and fragrant. Meanwhile, wipe dirt of mushrooms with a damp cloth. Carefully remove the stems. Dump walnuts into bowl of a large food processor. Place mushrooms hole side up on the baking sheet and bake for …I transitioned Hummusapien from a clean eating approach to intuitive eating in 2016 when I realized I was perpetuating orthorexia with my content and it all started with the post I Have Been Changed For Good. I then wrote How I Became The Eater I Want to Be and How Eating Intuitively Helped me Live More Intuitively. If you’re …You can also make your own by mixing 2 tsp cinnamon, ½ tsp nutmeg, ½ tsp ginger, and ¼ tsp cloves. The measure out 1 tsp. Vanilla extract: Pure vanilla extract adds amazing flavor! Salt: Salt is so important for flavor yet so many overnight oat recipes don't include it. A key ingredient for rounding out the flavors!We throw a lot of food away each year and much of that comes from food going bad due to less-than-ideal storage. We've talked before about how to store food in your fridge and free...Preheat oven to 350F. Line an 8x8 inch baking dish with parchment paper and spray with cooking spray. Shred carrots (I use shredding attachment in my food processor). Melt butter and set aside. …Promising news from Singapore. Singapore is planning to open its borders for international tourism later this year. The country said on Monday that it's hoping to allow a quarantin...The average commuter in some cities spends over 150 hours a year in congestion. In the world’s biggest cities, the demand to drive far outstrips the supply of roads. As a result, c....

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